Charles Clark

Charles Clark headshot

charlestc@vt.edu

Charles’ current research focus is on the economics of U.S. aquaculture:

B.S., Marine Science, Concentration(s): Biology & Aquaculture, University of Maine, 2018

van Senten, J., Smith, M.A., Engle, C.R., Schwarz, M.H., Clark, C., Fluharty, S., M.H., Kumar, G., Hegde, S. (2021). Impacts of COVID-19 on U.S. aquaculture, aquaponics, and allied businesses: Quarter 4 Results. Virginia Cooperative Extension.
Clark, C., van Senten, J., Smith, M.A., Engle, C.R., Fluharty, S., Schwarz, M.H., Kumar, G., Hegde, S. (2020). Impacts of COVID-19 on U.S. Mollusk aquaculture: Quarter 2 Results. Virginia Cooperative Extension.
van Senten, J., Smith, M.A., Engle, C.R., Clark, C., Fluharty, S., Schwarz, M.H. (2020). Impacts of COVID-19 on U.S. aquaculture, aquaponics, and allied businesses: Quarter 2 Results. Virginia Cooperative Extension.
Kumar, G., Engle, C.R., van Senten, J., Smith, M.A., Clark, C., Fluharty, S., Schwarz, M.H. (2020). Impacts of COVID-19 on U.S. catfish businesses: Quarter 2 Results. Virginia Cooperative Extension.
Fluharty, S., van Senten, J., Engle, C.R., Smith, M.A., Clark, C., Schwarz, M.H., Kumar, G., Hegde, S. (2020). Impacts of COVID-19 on U.S. sportfish farms: Quarter 2 Results. Virginia Cooperative Extension.
Dickey, G., Preziosi, B. M., Clark, C. T., & Bowden, T. J. (2018). The impact of ocean acidification on the byssal threads of the blue mussel (Mytilus edulis). Plos One, 13(10).